Pumpkin Pie Oatmeal

Pumpkin Pie Oatmeal

November 11, 2016
Course

The yummy blend of pumpkin puree and pumpkin spice almost make this taste like a dessert for breakfast, yet has a good amount of fiber.


Ingredients

  • 1/2 Cup
    rolled oats
  • 3/4 Cups
    milk or water
  • 1/2 Cup
    pumpkin puree
  • 1 Teaspoon
    brown sugar
  • 1 Teaspoon
    pumpkin spice

Instructions

  1. In a microwave-safe bowl, mix together oats, milk or water and pumpkin puree.

  2. Cook in microwave on high for 45 seconds. Stir and microwave for another 30 seconds.

  3. Sprinkle with brown sugar and pumpkin spice and add a splash of milk.

Nutrition:

Nutrition Facts

1 serving per container

Serving size 1 bowl (~350g)

Amount per serving

Calories 310
% Daily Value*
Total Fat 6.5g8%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 90mg4%
Total Carbohydrate 51g19%
Dietary Fiber 8.5g30%
Total Sugars 17g
Includes 4g Added Sugars8%
Protein 14g
Vitamin D 1.5mcg8%
Calcium 270mg21%
Iron 3.5mg19%
Potassium 700mg15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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