Lentil Tomato Salad

Lentil Tomato Salad

June 5, 2020
Serves 4 People
Prep time
5m

A healthy lentil salad packed with flavor and protein! Perfect for quick lunches or snacks. (Pictured with optional caramelized onions)

Ingredients

  • 15 Ounces
    Can Lentils
  • 1.5 Cup
    Cherry Tomatoes
  • 1/4 Cup
    White Wine Vinegar
  • 1/8 Cup
    Chives (optional)

Instructions

  1. Drain and rinse the lentils. Cut cherry tomatoes in half. Slice optional chives.

  2. Add all ingredients to a bowl and toss to fully combine. Add salt and adjust vinegar to your taste.

  3. Serve immediately or refrigerate in a covered container to let flavors develop more. Optional additions: olive oil, basil, parsley

Nutrition:

Nutrition Facts

4 servings per recipe

Serving size 1/4 of recipe

Amount per serving

Calories 85
% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 3mg0%
Total Carbohydrate 15g5%
Dietary Fiber 4.5g16%
Total Sugars 1.5g
Includes 0g Added Sugars0%
Protein 6.5g
Vitamin D 0mcg0%
Calcium 30mg2%
Iron 2mg11%
Potassium 330mg7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Reviews

There are no reviews yet.

Be the first to review “Lentil Tomato Salad”